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This year’s theme is ‘Queen’, so interpret and dress accordingly!

For more info on the theme, see our news post.

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MENU

Starter

Memories of a Highland Holiday....Scottish potted salmon with toasted sourdough

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Main

Dinner Time at the Palace...supreme of chicken with crushed new potatoes & tarragon jus

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Dessert

A Right Royal Mess...meringue, strawberries coulis, elderflower cream & summer berries

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Note: A menu suitable for vegetarians and vegans (non-meat option) will be available - please make sure you purchase the correct ticket for your choice.

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Please ensure you select the correct tickets depending on your dietary preference.

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Please also mention food allergies during the checkout process in the box provided. If you are purchasing a mix of tickets, please indicate which allergies are appropriate for each ticket type.

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If you have a discount code click here